“We are never too busy
to take time to reset, recharge, and refuel.”
~ Svetlana Burak, My Health Beet
A few weeks ago I decided to take part in a mini-cleanse to reset my body and get into the swing of Spring. I’ve had very sluggish mornings during this long winter, and as the birds started chirping my body needed a jump start for Spring.
I had met Svetlana Burak of My Health Beet through a small business group and skipped her January announcement for a cleanse, but when this one popped up I felt ready. Of course, I dawdled the weekend of the start date and didn’t get my shopping list together until the 3rd day of the group cleanse. That was OK though. I just jumped in on the tail end and shared my daily meals on the Facebook group at my own pace.
I decided to skip the foods that didn’t appeal to me and instead doubled up on the other recipes I did like. That meant I ended up with more food than necessary, since I didn’t check the serving size and bought enough for a whole family!
The dressing recipes looked complicated to me, so I skipped those. I’m not big on salad dressings anyway. Between Aldi and Trader Joe’s it is easy to get produce without hurting the wallet, which was a good revelation to me. The idea that healthy food is expensive food had gotten ingrained into my head, and realizing that I can budget shop fresh food as easily as pre-packaged meals is going to change my shopping habits.
“I created this program for the busy person
who simply needs the action plan simplified.”
~ Svetlana Burak, My Health Beet
I purposely picked a slow week for the cleanse since I knew that making the meals would be time consuming. I’d gotten stuck in a rut of quick pasta meals or oven-baked meals from a box. But I found that the simple recipes Svetlana had put together for us were no more time consuming than waiting for something to finish baking. Sure I spent a little more time chopping and measuring foods, but interacting with the ingredients was a lot of fun and uncomplicated.
A lot of the ingredients can be pre-chopped and cooked later, or leftovers refrigerated for another day. I froze one smoothie the night before when I had an all-day road trip on my calendar.
Another bonus was that Svetlana is a fan of one-pan meals like me. Multi-pan cooking productions easily put me off preparing a meal.
It was fun to learn how to make carrot soup, and I promptly went on Pinterest to gather recipes for my favorite veggies (bell peppers and tomatoes) to turn into soup at a later date. What also surprised me is that I didn’t miss the standard habit of having a bread roll with soup. This cleanse was dairy and gluten free, and yet I didn’t miss the cheese and bread I am so fond of. Each meal filled me sufficiently to get through the day, and was flavorful enough to not generate any cravings.
One person reported losing a few pounds during the cleanse, but my results were not that dramatic. I definitely didn’t lose weight, but I did feel more energetic in the morning and throughout the day, which was my main objective.
What I am taking away from this cleanse is a better food consciousness. I found myself over-snacking at night simply by the trigger of watching something or reading a book in which people were eating. Feeling more full and knowing that I had all the nutrients I needed in my body had me reach for a glass of water instead of a snack, bake kale chips for the crunch, or mix cranberry concentrate into water in lieu of wine.
My fitbit arrived right before the cleanse and the cleanse prompted me to start on MyFitnessPal, which has me tracking my food. Calorie counting isn’t my favorite thing, but as I enter recipes and food combinations I am more aware of my snacking pitfalls and how tasty alternatives reduce my calorie intake and therefore allow for a wider variety of food grazing throughout the day.
Svetlana’s recipes aren’t about calorie counting. Her aim is for participants to change their relationship to food, which she accomplished. If a person doesn’t want to prepare smoothies, that is fine. If breakfast requires more protein, she encourages participants to change the order of the meals to suit their lifestyle and energy levels.
“The goal of this cleanse is
to warm and nourish your body for optimal digestion,
which means an optimal cleanse.”
~ Svetlana Burak, My Health Beet
The cleanse isn’t about only drinking smoothies, it completely ignores supplements, and encourages the participant to focus on self-care on all levels, including leisure time, physical care, and mental space. So many cleanses hawk specific supplements, insist that you go exactly by the book, focus on liquid diets, or try to sell something which has set me up for failure in the past. Taking this lifestyle-based approach is far more effective and enjoyable. Four days is also easier to incorporate than a 10- or 11-day cleanse.
I could have continued this cleanse for a few more days since there was no deprivation. However, I still had some cheese and non-veggies in the fridge and am back to having wine in the evenings. While this cleanse isn’t prompting me to give up my favorite foods, it is helping me moderate the portion sizes and change the percentages of where my nutrients come from.
I look forward to trying the recipes I skipped, will rotate between my regular dairy-based drinks and the coconut-milk smoothies, and savor the awareness of fun foods. With the abundance of leftover greens I actually looked up other recipes to incorporate these power-foods into.
Self-care is all about making manageable changes and keeping up with them one day at a time. Knowing how to make nutritious meals and snacks with your favorite veggies is empowering and beats trusting a manufacturer with your health and your energy levels.